D. H. Ramsey Library Special Collections and University Archives

STUDENT PAPERS: Food in Literature

A selective of list of student projects

Students in the LIT374 Food in Literature course are required to explore literary depictions of food to identify how those depictions shape national perceptions of place and people. As a final project for the course, students produce a video summarizing their explorations.

The videos are available via NC Docks and the library You Tube site.

Table of Contents

2016


 

 

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2016

Dowdy, Austin -- Squash Casserole

Harris, Olivia -- Apple Stack Cake

Harrod, James -- Green Beans

Hinton, Calla and Renee Ambroso -- Apple Achia

Schlanger, Dana and Natalie Jamali-Ashtiani -- Cornpone

Watson, Megan -- Liver Mush

 

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